Supper Clubs across the UK



Tony is now cooking at restaurants and pubs across the country in regular supper club settings.  His events offer a set menu prepared and cooked by Tony and his team, demonstrating the best seasonal ingredients.  Carefully selected wines are offered to match your meal.
 
During the meal, Tony introduces his menu and comes to all the tables for a brief chat after service.  To book at one of these events, please select from the following dates and choose your menu.
  

9th May - 7.00PM
Guildford Arms
Greenwich - £36


OLIVE & ROSEMARY FLATBREAD

BROCCOLI & PARMESAN

CHICKEN, TRUFFLE & CHIVE

SEA BREAM, TOMATO & OLIVE

​RHUBARB, VANILLA & MERINGUE